<div class="imagenNoticiaCentrada"><img src="https://back.i2sysbio.es/uploads/images/caracterizacion_bioquimica_y_tecnologica_de_levaduras_aisladas_de_bebi....JPG" alt="Biochemical and technological characterization of yeasts isolated from traditional fermented beverages from Ecuador"></div>NUBIA GRIJALVA VALLEJOSDate: Friday, January 10, 2020Time: 11:00Place: Institute of Integrative Systems Biology (I2SYSBIO) Seminar Room.Organized by: Institute of Integrative Systems Biology I2SysBio (UV-CSIC).<a href="https://www.uv.es/i2sysbio/Posters/200110_NubiaGrijalva.pdf">Poster</a>

<div class="imagenNoticiaCentrada"><img src="https://back.i2sysbio.es/uploads/images/caracterizacion_bioquimica_y_tecnologica_de_levaduras_aisladas_de_bebi....JPG" alt="Caracterización bioquímica y tecnológica de levaduras aisladas de bebidas fermentadas tradicionales de Ecuador"></div>NUBIA GRIJALVA VALLEJOSFecha: Viernes, 10 de enero de 2020Hora: 11:00Lugar: Instituto de Biología Integrativa de Sistemas (I2SYSBIO) Sala Seminarios.Organiza: Instituto de Biología Integrativa de Sistemas I2SysBio (UV-CSIC).<a href="https://www.uv.es/i2sysbio/Posters/200110_NubiaGrijalva.pdf">Poster</a>

<div class="imagenNoticiaCentrada"><img src="https://back.i2sysbio.es/uploads/images/caracterizacion_bioquimica_y_tecnologica_de_levaduras_aisladas_de_bebi....JPG" alt="Caracterització bioquímica i tecnològica de llevats Equador"></div>NUBIA GRIJALVA VALLEJOSData: Divendres, 10 de gener de 2020Hora: 11:00 Biologia Integrativa de Sistemes (I2SYSBIO) Sala Seminaris.Organitza: Institut de Biologia Integrativa de Sistemes I2SysBio (UV-CSIC).<a href="https://www.uv.es/i2sysbio/Posters/200110_NubiaGrijalva.pdf">Poster</a>

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Biochemical and technological characterization of yeasts isolated from traditional fermented drinks of Ecuador

Biochemical and technological characterization of yeasts isolated from traditional fermented drinks of Ecuador

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